Some people sculpt marzipan into flowers and animal shapes. We went nuts and recreated it as a beer. This limited release brings the party to your palate, showcasing the flavors of marzipan while kneading it into our favorite day of the week. We took our Tuesday-inspired imperial stouts, already roaring with flavors of vanilla, caramel, dark chocolate and bourbon barrel-aged bliss, and folded in almond character and extra vanilla to mimic the sweet, nutty notes found in marzipan. It’s unbridled enthusiasm in a bottle, just waiting to be unleashed amongst friends.